I learnt this excellent easy sweet from my mom, ofcourse she is an excellent cook, I love all the dishes prepared by her .I learnt so many dishes after my marriage only . We are sweet lovers .
Ingredients:
Besan - 1 cup
Ghee - 1 cup
Milk - 1 cup ( boiled and cooled)
Grated coconut - 1 cup
Sugar - 3 cups
Method : Mix all the ingredients together and turn frequently without leaving the hands, When the mix leaves the sides of the kadai and bubbles came ( nearly mysorepak consistancy) adding elaichi powder and remove from the fire and pour on the greased tray , leave it to settle for 5 minuts and cut it into the desired shape. Never failed sweet.Less ghee too .
Very easy yummy tasty sweet is ready .
Ingredients:
Besan - 1 cup
Ghee - 1 cup
Milk - 1 cup ( boiled and cooled)
Grated coconut - 1 cup
Sugar - 3 cups
Method : Mix all the ingredients together and turn frequently without leaving the hands, When the mix leaves the sides of the kadai and bubbles came ( nearly mysorepak consistancy) adding elaichi powder and remove from the fire and pour on the greased tray , leave it to settle for 5 minuts and cut it into the desired shape. Never failed sweet.Less ghee too .
Very easy yummy tasty sweet is ready .
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